Grilling these aromatic and beefy satays over charcoal will truly transport you to the bustling streets of Thai- land. Tamarind adds a natural sweetness and tart flavor to this marinade and can be found as a paste or whole pod...
Recipes
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Rooted deeply in the vaquero cowboy culture of Texas, fajita is the cattleman’s taco. These fajitas are loaded with citrus, herbs and a welcome touch of jalapeno spice. Paired with griddled peppers and onions, and an avocado crema is a...
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Cooking with fire is always fun, especially outdoors with friends! This simple yet delicious recipe is great for entertaining guests any time of year! This recipe takes bright and bold flavors all the way through the dish starting with a...
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The tenderloin is by far one of the most prized cuts of meat. These delicate and mild-flavored steaks are best cooked medium-rare. This dish is light but packed with flavor, perfect for a dine-in date night.
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This spin on a luscious and rich classic beef stroganoff is Whole30 compliant! We removed the traditional egg noodles from the recipe and replaced them with an elevated, Whole30 touch: celeriac “noodles.” Subbing this root vegetable as the foundation for...
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This Cozy Beef Chili is a healthy take on the traditional winter favorite. This Whole30 friendly chili uses Anaheim peppers which provide a smokey and tangy heat as opposed to spicy, and they pair perfectly with Organic Prairie Stew Meat....
