Bone In Half Ham
1 Ham, 5 lbs.
$94.99
Regular Price:
$104.99
Our Organic Hams are smoked to perfection and made in small batches only a few times a year, very limited quantities are available, which makes them that much more special at your holiday gathering.
Our organic, bone-in hams are hardwood smoked for unmatched flavor, and as always are uncured, with no nitrates or added nitrates.
Our hams are fully cooked and can be served cold or warm. To heat, simply season and throw in the oven at 325°F, cooking for 10 to 15 minutes per pound, until the internal temperature reaches 145°F for a gorgeous holiday-dinner-worthy ham. Be careful not to over-heat as the precooked, precut spiral hams can dry out.
Try our recipe for Savory Herb Mustard Ham!
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All of our small family farm organic meats are shipped frozen in dry ice for maximum flavor and quality.
Nutrition Facts
Ingredients
Ingredients & Nutrition
Nutrition Facts
Servings per container varies | Serving size 3 oz. (85g)
Amount per serving: Calories 120 | Calories from fat 45
2,000 calories a day is used for general nutrition advice.
Ingredients
Storage & Thawing
Cooking Tips
PREMIUM ORGANIC MEATS
Our farms always meet and often exceed USDA organic standards to ensure that you get nothing but the highest quality meat possible.
Organic Prairie meat is pure and simple. We never use antibiotics, added hormones, or harsh pesticides on our farms.
Our higher standard of animal care means our cattle spend more time outside grazing and living how nature intended.
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Faq
How are your hogs raised?
Our hogs are raised unconfined and bedded on thick straw, given plenty of room to roam, and access to fresh air and sunshine. This extra care results in rich, delicious organic pork with a difference you can taste.