Organic Prairie Ham and Turkey Combo
Organic Prairie Whole Young Ham Nutrition Facts
Organic Prairie Hardwood Uncured Spiral Sliced Ham Nutrition Facts
Organic Prairie Ham and Turkey Combo
Organic Prairie Whole Young Ham Nutrition Facts
Organic Prairie Hardwood Uncured Spiral Sliced Ham Nutrition Facts
Organic

HAM AND TURKEY COMBO

1 Half Ham & 1 Whole Turkey $182.99

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Celebrate any occasion with this impressive display. These two show-stopping holiday favorites will quickly become an annual tradition for your holiday table. Organic whole turkeys weigh between 15-17 lbs and organic spiral cut hams weigh between 4-6 lbs.

Limited Quantities Available
  • WHOLE TURKEY

  • SPIRAL CUT HAM - HALF

WHOLE TURKEY

Nutrition Facts

% Daily Value
Total Fat
10g
13%
Saturated Fat
3g
14%
Trans Fat
0g
Cholesterol
80mg
27%
Sodium
70mg
3%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugar
0g
0%
Protein
23g
Calcium
18mg
2%
Potassium
302mg
6%
Iron
2mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet..
2,000 calories a day is used for general nutrition advice.

Ingredients

Whole Turkey

SPIRAL CUT HAM - HALF

Nutrition Facts

Servings per container varies | Serving size 3 oz. (85g)
Amount per serving: Calories 120 | Calories from fat 45

% Daily Value
Total Fat
5g
8%
Saturated Fat
1.5g
8%
Trans Fat
0g
Cholesterol
60mg
20%
Sodium
720mg
30%
Total Carbohydrates
1g
0%
Dietary Fiber
0g
0%
Total Sugars
1g
Includes Added Sugar
0g
0%
Protein
18g
Vitamin C
2%
Iron
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet..
2,000 calories a day is used for general nutrition advice.

Ingredients

Organic ham, cured with water, sea salt, organic honey, celery juice powder, lactic acid starter culture, organic spices

Turkey: Cook to 165 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve.

Ham: Spiral Hams are pre-cooked and can be served cold. To serve warm, remove plastic film. Open foil, remove plastic bone guard disk and replace foil to preserve moisture. Place in the oven at 325-350° allowing 10 to 15 minutes per pound for reheating. Heat to an internal temperature of 140 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve. Be careful not to over-heat as the precooked, precut spiral slices can dry out.

Please review our detailed instructions on How to Thaw Frozen Meat.

Ingredients & Nutrition

  • WHOLE TURKEY

  • SPIRAL CUT HAM - HALF

WHOLE TURKEY

Nutrition Facts

% Daily Value
Total Fat
10g
13%
Saturated Fat
3g
14%
Trans Fat
0g
Cholesterol
80mg
27%
Sodium
70mg
3%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugar
0g
0%
Protein
23g
Calcium
18mg
2%
Potassium
302mg
6%
Iron
2mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet..
2,000 calories a day is used for general nutrition advice.

Ingredients

Whole Turkey

SPIRAL CUT HAM - HALF

Nutrition Facts

Servings per container varies | Serving size 3 oz. (85g)
Amount per serving: Calories 120 | Calories from fat 45

% Daily Value
Total Fat
5g
8%
Saturated Fat
1.5g
8%
Trans Fat
0g
Cholesterol
60mg
20%
Sodium
720mg
30%
Total Carbohydrates
1g
0%
Dietary Fiber
0g
0%
Total Sugars
1g
Includes Added Sugar
0g
0%
Protein
18g
Vitamin C
2%
Iron
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet..
2,000 calories a day is used for general nutrition advice.

Ingredients

Organic ham, cured with water, sea salt, organic honey, celery juice powder, lactic acid starter culture, organic spices

Storage & Thawing

Please review our detailed instructions on How to Thaw Frozen Meat.

Cooking Tips

Turkey: Cook to 165 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve.

Ham: Spiral Hams are pre-cooked and can be served cold. To serve warm, remove plastic film. Open foil, remove plastic bone guard disk and replace foil to preserve moisture. Place in the oven at 325-350° allowing 10 to 15 minutes per pound for reheating. Heat to an internal temperature of 140 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve. Be careful not to over-heat as the precooked, precut spiral slices can dry out.

PREMIUM ORGANIC MEATS

always organic

Our farms always meet and often exceed USDA organic standards to ensure that you get nothing but the highest quality meat possible.

clean meat

Organic Prairie meat is pure and simple. We never use antibiotics, added hormones, or harsh pesticides on our farms.

ethically raised

Our higher standard of animal care means our cattle spend more time outside grazing and living how nature intended.

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