HAM AND TURKEY COMBO
1 Half Ham & 1 Whole Turkey
$204.99
Regular Price:
$209.99
Celebrate any occasion with this impressive duo! These two show-stopping holiday favorites will quickly become an annual tradition for your holiday table. Includes 1 medium, organic turkey (≈13lbs) and 1 hardwood smoked, bone-in, organic half ham (≈5lbs). Combined, feeds 18-20 guests.
• Born, raised & processed in the US
• Raised without antibiotics or hormones
• Turkey includes giblets (heart, liver & neck)
• Half ham is uncured, bone-in, fully cooked, unsliced
• Arrives frozen (ships on dry ice, within sustainable insulation made from recycled denim)
Organic Prairie is a farmer-owned cooperative
Always Organic
WHOLE TURKEY
HAM - BONE-IN HALF
WHOLE TURKEY
Nutrition Facts
1 Whole Turkey2,000 calories a day is used for general nutrition advice.
Ingredients
HAM - BONE-IN HALF
Nutrition Facts
Servings per container varies | Serving size 3 oz. (85g)
Amount per serving: Calories 120 | Calories from fat 45
2,000 calories a day is used for general nutrition advice.
Ingredients
Turkey: Cook to 165 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve.
Ham: Spiral Hams are pre-cooked and can be served cold. To serve warm, remove plastic film. Open foil, remove plastic bone guard disk and replace foil to preserve moisture. Place in the oven at 325-350° allowing 10 to 15 minutes per pound for reheating. Heat to an internal temperature of 140 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve. Be careful not to over-heat as the precooked, precut spiral slices can dry out.
Ingredients & Nutrition
WHOLE TURKEY
HAM - BONE-IN HALF
WHOLE TURKEY
Nutrition Facts
1 Whole Turkey2,000 calories a day is used for general nutrition advice.
Ingredients
HAM - BONE-IN HALF
Nutrition Facts
Servings per container varies | Serving size 3 oz. (85g)
Amount per serving: Calories 120 | Calories from fat 45
2,000 calories a day is used for general nutrition advice.
Ingredients
Storage & Thawing
Cooking Tips
Turkey: Cook to 165 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve.
Ham: Spiral Hams are pre-cooked and can be served cold. To serve warm, remove plastic film. Open foil, remove plastic bone guard disk and replace foil to preserve moisture. Place in the oven at 325-350° allowing 10 to 15 minutes per pound for reheating. Heat to an internal temperature of 140 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve. Be careful not to over-heat as the precooked, precut spiral slices can dry out.
PREMIUM ORGANIC MEATS
Our farms always meet and often exceed USDA organic standards to ensure that you get nothing but the highest quality meat possible.
Organic Prairie meat is pure and simple. We never use antibiotics, added hormones, or harsh pesticides on our farms.
Our higher standard of animal care means our cattle spend more time outside grazing and living how nature intended.