Organic Prairie Organic Center Cut Boneless Pork Chops
Organic Prairie Organic Center Cut Boneless Pork Chops Nutrition Facts
Organic Prairie Organic Center Cut Boneless Pork Chops
Organic Prairie Organic Center Cut Boneless Pork Chops Nutrition Facts
Organic

CENTER CUT BONELESS PORK CHOPS

1 Package, 14 oz. $23.99

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Our organic pork chops win rave reviews from our customers who love their tender, juicy texture and delicious flavor. Pan sear, then oven roast for the best results. Each 14 oz package contains three pork chops.

Nutrition Facts

3 servings per container | 1 chop (132g)
Amount per serving: Calories 280 | Calories from fat 170

% Daily Value
Total Fat
18g
28%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
80mg
26%
Sodium
55mg
2%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugar
0g
0%
Protein
26g
Iron
6%

Ingredients

Organic Pork
Cook to 145 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and allow meat to rest for three minutes before carving or consuming.
Organic Prairie meats are frozen at the peak of freshness, then individually vacuum sealed in air-tight packages to preserve optimum taste, flavor and freshness. Store in your freezer and thaw meat in the refrigerator or by microwave before cooking.

Ingredients & Nutrition

Nutrition Facts

3 servings per container | 1 chop (132g)
Amount per serving: Calories 280 | Calories from fat 170

% Daily Value
Total Fat
18g
28%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
80mg
26%
Sodium
55mg
2%
Total Carbohydrates
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Includes Added Sugar
0g
0%
Protein
26g
Iron
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet..
2,000 calories a day is used for general nutrition advice.

Ingredients

Organic Pork

Storage & Thawing

Organic Prairie meats are frozen at the peak of freshness, then individually vacuum sealed in air-tight packages to preserve optimum taste, flavor and freshness. Store in your freezer and thaw meat in the refrigerator or by microwave before cooking.

Cooking Tips

Cook to 145 °F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and allow meat to rest for three minutes before carving or consuming.

PREMIUM ORGANIC MEATS

always organic

Our farms always meet and often exceed USDA organic standards to ensure that you get nothing but the highest quality meat possible.

clean meat

Organic Prairie meat is pure and simple. We never use antibiotics, added hormones, or harsh pesticides on our farms.

ethically raised

Our higher standard of animal care means our cattle spend more time outside grazing and living how nature intended.

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