Pork & Beef Pepperoni
1 case, 50 oz.
Organic Valley Brand Pepperoni
Discover conscious indulgence with our Organic Pepperoni. Made with roasted pork and beef from our family farms, this classic pepperoni has a mild flavor and is crafted with our commitment to sustainable practices.
Sliced thin, our Organic Pepperoni is perfect for pizza, calzones, grilled cheese, sandwiches, salads, and even a little snack!
Fully cooked, our Organic Pepperoni is ready to eat!
Try it on our recipe for a Sourdough Pepperoni Pizza!
- No nitrate or nitrite added
- Always USDA organic certified
- Each case includes 10 5-ounce packages
This is a ‘fresh to frozen’ product, meaning we’ve frozen the pepperoni at the plant right after production. We recommend using within 12 months of the freeze by date on the package and consuming within ten days after thawing for best quality.
Defrost overnight in your fridge and it will be ready to eat.
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All of our small family farm organic meats are shipped frozen in dry ice for maximum flavor and quality.
Storage & Thawing
PREMIUM ORGANIC MEATS
Our farms always meet and often exceed USDA organic standards to ensure that you get nothing but the highest quality meat possible.
Organic Prairie meat is pure and simple. We never use antibiotics, added hormones, or harsh pesticides on our farms.
What sets Organic Prairie beef apart from others on the market?
Organic Prairie's certified organic beef is free of artificial pesticides, fertilizers, antibiotics, synthetic hormones, GMOs, or other synthetic contaminants. Our careful, hands-on approach to raising cattle results in beef that's as good as it possibly can be, both for the planet and for your dinner table.