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organic ground turkey in a skillet
Organic Prairie Organic Ground Turkey Nutrition Facts
raw organic ground turkey
organic ground turkey hash
organic ground turkey breakfast sausage
organic ground turkey in a fittata
organic ground turkey dinner in a skillet
organic ground turkey in a skillet
Organic Prairie Organic Ground Turkey Nutrition Facts
raw organic ground turkey
organic ground turkey hash
organic ground turkey breakfast sausage
organic ground turkey in a fittata
organic ground turkey dinner in a skillet
Organic

Ground Turkey Chub

1 Package, 12 oz.
$12.99

- +

Our Organic Ground Turkey is a versatile, lean protein option. Its adaptability makes it ideal for hearty chili, zesty tacos, classic burgers, or a flavorful pasta sauce. Fry this turkey up in a skillet for endless possibilities.


Our Organic Ground Turkey comes packaged in a chub form, you can partially defrost and easily slice for mini patties.


Try it in our Turkey Zucchini Red Pepper Skillet recipe.

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All of our small family farm organic meats are shipped frozen in dry ice for maximum flavor and quality.

always organic
Stir and brown in a skillet until the meat is no longer pink. For patties, cook on the skillet or grill until the internal temperature reaches 165°F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve. For oven preparations, such as meat loaf, cook to an internal temperature of 165°F, remove from heat and let rest for three minutes before serving.
Organic Prairie meats are frozen at the peak of freshness, then individually vacuum sealed in air-tight packages to preserve optimum taste, flavor and freshness. Store in your freezer and thaw meat in the refrigerator or by microwave before cooking.

Organic Prairie meats are frozen at the peak of freshness, then individually vacuum sealed in air-tight packages to preserve optimum taste, flavor and freshness. Store in your freezer and thaw meat in the refrigerator or by microwave before cooking.

Stir and brown in a skillet until the meat is no longer pink. For patties, cook on the skillet or grill until the internal temperature reaches 165°F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve. For oven preparations, such as meat loaf, cook to an internal temperature of 165°F, remove from heat and let rest for three minutes before serving.

PREMIUM ORGANIC MEATS

always organic

Our farms always meet and often exceed USDA organic standards to ensure that you get nothing but the highest quality meat possible.

clean meat

Organic Prairie meat is pure and simple. We never use antibiotics, added hormones, or harsh pesticides on our farms.

ethically raised

Our higher standard of animal care means our cattle spend more time outside grazing and living how nature intended.

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