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OP meats are flash-frozen at the peak of freshness, then individually vacuum-sealed in air-tight packages to preserve taste, flavor and freshness.
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Lunch Money

This isn’t a recipe so much as a way to bring some fun into your kids’ lunch hour. Instead of giving then cash to buy junk food, give them coins they can actually eat—that is, offer a balanced meal of round, coin-shaped edibles (organic, of course!). Here’s a range of possibilities.

Ingredients

 
    Organic Prairie Beef Hot Dogs, cooked, cooled, and cut into coins
    Organic Prairie Italian Chicken Sausage or Bratwurst, cooked, cooled, and cut in
    Organic Prairie Pepperoni
    Organic Valley Stringles, cut into coins
    cucumber slices
    green or yellow zucchini slices
    thick asparagus spears, blanched and cut into coins
    broccoli stems, peeled and cut into coins
    radishes, sliced
    carrots, peeled and cut into coins
    dried banana slices
    dried apricots
    fruit leather, cut into coins
    kiwi, peeled and sliced into coins
    oyster crackers
    small round pretzels
    small round corn tortilla chips
    round ravioli, cooked and cooled
    garbanzo beans*
 

1. Let your child choose his or her favorites from the array of finger foods above. Pack the little piles of “coins” into a rectangular container to make a lunch-size treasure chest.

* Call these “gold nuggets” instead of coins—and offer nuggets in other colors, too (think peas, blueberries, grapes, etc.)